Filled with blackberry, juicy plum, and hints of dark chocolate and mocha. The extraordinary flavors from the fruit, medium acidity and the oak barrel spice come together with layers of complexity. This full-bodied Petite has a smooth texture with a firm tannin backbone that will keep this wine drinking youthful over the next 10 years.
Food Pairing – Peppercorn crusted filet mignon, rosemary & garlic grilled lamb, braised short ribs, chili con carne, polenta & spicy Italian sausage, chocolate cake.
Not submitted for review
Only 50 cases produced